Opening hours
Game
Venison haunch steaks
£30.00/kg
Lean, wild and full of flavour. In season from October.
Price estimator
Estimated price£10.50
Pre-order this cutEvery piece is cut and weighed to order, so the final price can change a little. We confirm it before you pay.
Farm
Bringewood Estate
Breed
Wild fallow deer
Hung
Hung 10 days
Best for
Pan
Cook it
Pan-fry, keep pink
Timing
2 to 3 minutes a side
02 — More from the counter
Also on the block this week.
Beef
Dry-aged ribeye
£44.00/kg
Marbled, rich and deeply beefy. We dry-age bone-in fore ribs for 45 days, then cut steaks to the thickness you ask for.
Beef
Sirloin steak
£40.00/kg
A firmer, leaner steak with a ribbon of fat along one side. Leave the fat on and render it first.
Beef
Feather blade
£19.00/kg
From the shoulder blade. Braise it whole until it falls apart, or ask us to cut thin flat-iron steaks.
Pre-order · Collect from 3 pm
Cooking tonight? Ring before eleven.
Call the shop before 11 am and we’ll cut it while you get on with your day. Wrapped, labelled and waiting at the counter from 3 pm.