Opening hours

Order by 11 am, collect from 3 pm · Local delivery Tuesday to Saturday

Sheep on open heather hills under a big sky

Longmynd Rise

Long Mynd, 17 miles

Hill lamb from the heather of the Long Mynd. Spring lamb from May, hogget through winter.

Huw's flock lives on open hill grazing above Church Stretton. We take spring lamb from May and hogget from November, when the flavour deepens and the meat is at its best for slow roasting.

A shepherd with a sheepdog walking among the flock on the hill

At a glance

Farmer

Huw Jones

Where

Long Mynd, 17 miles

We buy

Lamb and hogget

Breed

Shropshire and Welsh Mule

Since

2003

Pre-order · Collect from 3 pm

Cooking tonight? Ring before eleven.

Call the shop before 11 am and we’ll cut it while you get on with your day. Wrapped, labelled and waiting at the counter from 3 pm.

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